No Bake Mango Cheesecake

Recipe by: Chef Sanjyot Keer, Your Food Lab

This No Bake Mango Cheesecake is a complete celebration of Summer! This delicious cheesecake recipe with mango slices and cream cheese is an indulgent dessert during the hot months and can be mouth-watering. The main ingredient for a cheesecake is cream cheese and there are multiple requests on how to make home-made cream cheese. Today, you will be finding out how to make the perfect home-made cream cheese. It is as easy as it can get, sort your ingredients and let’s get this started!

Ingredients:

For Home-made cream cheese:

• Full fat milk – 1.5 litre
• Fresh cream – 250 ml
• Lemon juice – 1.5 tbsp.
• Salt – 1/2 tsp

For Cheese cake:

• Biscuit – 150 gm
• Melted butter – 80 gm