Classic White Cake layers & Sweet American Buttercream
About This Cake:
- makes three 9 inch cakes * I have cut off the golden edges around the cake (optional step)*
- American buttercream: consists of unsalted butter, icing sugar, milk, and vanilla extract
- American buttercream is very sweet! Swiss buttercream could be made alternatively
- light and fluffy cake
- no butter cake! only a flour mixture with eggs, oil , and milk
- truly just like a copycat box mix recipe
Method: the truly copycat “box mix” cakes
the cakes are a simple dry mixture of; cake flour, baking powder, salt and granulated sugar combined with a wet mixture of; eggs, milk or water and oil. Therefore, it is truly a copycat box mix recipe from scratch. Perfect for those who love the light fluffy cakes they produce!
Step 1)
In a medium bowl the cake flour, baking powder, salt and granulated sugar get…
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