Our problem isn’t we have a sweet tooth. It’s that we have several of them. Having a sweet tooth is quite common but is considered as a personal weakness sometimes. People with a sweet tooth like eating sweet items like chocolates and ice creams and enjoy things better if they are sweeter than normal.
Here is a really simple sweet sugarfree “besan barfi” for those who are concerned about their sweet tooth, besan is a great option for diabetics andhose watching their sugar levels. Barfi is the term used in the subcontinent for a sweet fudge and it can be made with anything from lentils to nuts, fruits and in this case from besan (gram flour), ghee, stevia; flavored with saffron and cardamom.
This homemade recipe for besan barfi will give you melt in mouth barfi every time!
- 2 cups besan,
- ½ cup desi ghee,
- stevia or monk fruit…
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