A rich and moist chocolate banana-bread sponge studded with dark chocolate chips, juicy dried cherry pieces with a creamy chocolate coconut frosting. A truly decadent show-stopper cake that comes together in one bowl and combines all the classic black forest gateau flavours.
Another birthday means another reason for cake! For Dad’s birthday this year, I wanted to make something brand new and after the success of my Vegan Cherry Almond Bakewell Cake I knew I had a challenge, but I was excited to start on it. Dad’s favourite flavours are cherries and chocolate so that was the simple inspiration behind this Chocolate and Cherry Banana Cake. I mixed my love for the Ultimate Banana Bread, Dark Chocolate Brownies and the Cherry Almond Bakewell Cake to create something really magical.
I went for a loaf…
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