Old-Fashioned Pastry Hearts

Sheryl's avatarA Hundred Years Ago

heart-shaped pastries

Are you looking for a tasty, fun-to-make Valentine’s Day treat? Well, I may have found the perfect recipe for you. Pastry Hearts are made by spreading jelly on pastry dough, rolling into a log, slicing, and then shaping into hearts. The process of squeezing and pressing the dough to create the hearts was fun and felt a bit like playing with play dough.

Here’s the original recipe:

recipe for Pastry Hearts Source: Recipes for Everyday by Janet McKenzie Hill (1919)

Here’s the recipe updated for modern cooks:

View original post

Unknown's avatar

Published by

Random Repeat

This blog showcases articles / posts posted by other people. It shows what people do to make a difference. It displays the talents of people such as photography, writing, blogging and various other talents. Random Repeat entertains through videos and adds humour through jokes and funny gifs. It also educates with infographics, etc., and offers advice like DIY stuff and covers topics like health and motivation. It also gives a chance for people to be heard or seen again. Many times people put in a lot of effort to make their post or work stand out, but it rarely gets noticed. Random Repeat helps to get it noticed, if only a little bit more.

Leave a comment