If I learned anything from binge watching episodes of Barefoot Contessa with my friend Caitlyn in college, it is that you can enhance certain flavors by adding particular ingredients. I remember a specific episode where she talked about chocolate and the one thing that really brings out the richness of it – coffee. Mmm, chocolate and coffee. Two of my biggest loves.
That being said, something you should know about me is that I can never just leave a recipe alone. I always feel compelled to adapt the ingredients to make it exactly what I want. This could mean taking things out, adding things, substituting one vegetable for another, etc. A recipe is rarely ever written just right, and like most recipes, I took this Two-Ingredient Chocolate Pudding recipe and adjusted it to my taste. Yes, you could absolutely keep it just two ingredients, but I think my additions make…
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