Perfect for Spring: Cherry & Coconut Cupcakes

I haven’t baked anything in a very, very, long time. In general, I prefer cooking dinner and savory meals to baking cakes and sweet treats because I’m just better at cooking and I’ve had a few disasters whilst baking in the past. I am certainly no natural Mary Berry in the kitchen, let me tell you that. But I’ve really fancied baking something for a while and as soon as I popped “bake something” on my February goals list, it obviously had to be done. The over-achiever in me wouldn’t have it any other way. So after looking through a variety of cook books and trying to find something that my mum, dad, boyfriend and myself all liked, I finally settled on these cute little cakes which are the perfect flavours to get into the swing of Spring!