It has been three weeks since I last posted a recipe. Long story short, I’ve been sick and distracted since winter break started. But now I’m back on track and ready to roll! Yay!
Here is a short back story to this recipe. During the 2011-2012 school year, I decided to go on a diet where I only ate hard-boiled eggs and a banana every day for lunch. I stuck to it pretty religiously and only strayed on staff potluck days and other various food-related events that I didn’t want to miss out on. Anyhow, a year’s worth of bananas later and I haven’t touched one since. Nope. Not one banana. I don’t seem to want to eat them anymore. I stare at them with good intentions, but that’s about it. So when I received a nice bunch of bananas during my recent illness, I accidentally on purpose forgot about…
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